A Little and A Lot is a recipe and travel website with hundreds of well-tested recipes for any size kitchen + content about full-time travel and RV living.
What to cook this month
- Corned Beef and Cabbage with Mustard Sauce {Instant Pot or Slow Cooker}
- Irish Bangers and Mash with Onion Gravy
- Slow Cooker Irish Beef and Guinness Stew
- Corned Beef Hash and Eggs {No Recipe Required}
- Reuben Sandwich with Easy Russian Dressing
- Recipes that Use Whole Roasted Celery Root {Celeriac}
- Spanish Seared Pork Bites with Fried Apples
- Cream Cheese Mashed Potatoes ~ The Creamiest!
- Split Pea Soup with Truffle Fried Potatoes
- Crispy Chile Rellenos ~ Fast, Easy, Extra Crispy Method
- Skillet Vegetable Lasagna with White SauceÂ
- The Best Homemade Marinara Sauce
As seen in
RV life
Resources and information for campers and RVers. You'll find information about the places we've been, helpful tools and resources, and the reality of RV living and full-time travel.
- Winter RV Living ~ Tips for Cold Weather Camping
- Small Kitchen Organization Ideas from Our RV Kitchen
- RVing Across America: RV Road Trip Bucket List
- Camping on Crystal Beach, Bolivar Peninsula, Texas
- Things To Do in Estes Park, CO and the Surrounding Area
- Things to Do in Bryson City and Great Smoky Mountains National Park
Trending recipes
- Homemade Italian Meatballs in Marinara Sauce
- How to Make Rotisserie Chicken Soup in 30 Minutes or LessÂ
- Asian Short Ribs {Instant Pot, Slow Cooker, or Oven Braised}
- Pork Carnitas Recipe ~ Instant Pot or Slow Cooker
- How to Cook Any Kind of Beans in an Instant Pot
- Best Classic Meatloaf with Sausage
- BLT Sandwiches with Secret Sauce
- How to Cook Any Kind of Beans in a Slow Cooker {Crock Pot}
- Indian Rice
- Crispy Chile Rellenos ~ Fast, Easy, Extra Crispy Method
- Green Chili with Pork Ribs and Hatch Chilies
- Crispy Fried Potatoes {Country Potatoes}
Trending cocktail recipes
No recipe required
No Recipe Required is a series of quick and easy dishes that are more idea than recipe. Each dish in this series is meant to inspire really good, really quick and easy meals that can be adapted to what you like, what you have on hand, and how many people you're cooking for.