If you're thinking of cooking beef for dinner, I've got you covered. These simple recipes will show you how to get two meals for the price of one. It's like meal planning-light: cook extra beef one night and use it to make dinner easy later in the week.
- Choose a recipe for steak, short ribs, pot roast, or corned beef. Make enough for dinner the night you cook it plus plenty of leftovers.
- Make quick work of dinner later in the week by using the leftover meat to prepare one of the easy recipes below that uses cooked beef.
The continuous kitchen: Use one meal as a jumping off point for the next. A little extra effort now = a lot of delicious options later. A little and a lot.
Three pairing ideas to get you started:
Jump to:
Steak Recipes
Recipes Using Cooked Steak
Asian Short Ribs
Recipes Using Asian Short Ribs
If you've made a batch of Asian short ribs and somehow managed to not inhale them all in one sitting, this recipe is a delicious way to stretch a small amount of leftover meat into a whole new meal.
Chunks of tender Asian short ribs are layered between wonton wrappers, white cheddar cheese, and creamy béchamel sauce for an unusual lasagna that's so delicious it just might become your new favorite.
