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About Rebecca
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Condiments

Vegan Nacho Cheese Sauce Without Cashews
How to Make Traditional or Vegan Tzatziki
How to Make Labneh
30-Minute Pickled Onions
Marinated Roasted Bell Peppers (Capsicums)
Roasted Tomatillo Sauce {Salsa Verde}
Pineapple Coleslaw
Chimichurri Sauce ~ Fresh Argentinian Condiment
Pico de Gallo ~ Simple, Fresh Recipe
Classic Vinaigrette with Several Variations
How to Make Homemade Croutons

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Hi! I’m Rebecca, a recipe developer, food photographer, and full time RV nomad.

My husband Steve and I are digital nomads living in a 43-foot 5th wheel. Favorite things include hanging out with our daughters, motorcycle riding, being close to the water, and anything that includes chilies or custard.

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What to Make Now

Corned Beef and Cabbage with Mustard Sauce {Instant Pot or Slow Cooker}
Reuben Sandwich with Easy Russian Dressing
Corned Beef Hash and Eggs {No Recipe Required}
Slow Cooker Irish Beef and Guinness Stew
Irish Bangers and Mash with Onion Gravy
Pizza Rustica {Italian Easter Pie}
Mexican Adobo Chicken
Crispy Fried Potatoes {Country Potatoes}
Asian Short Ribs {Instant Pot, Slow Cooker, or Oven Braised}
Best Classic Meatloaf with Sausage
Roast Pork Tenderloin with Red Wine Cherry Sauce
Crispy Corn Tortilla Quesadillas {No Recipe Required}

Trending

Homemade Meatballs in Marinara Sauce {Italian Style Recipe}
Latvian Stew {from A Gentleman in Moscow}
Szechuan Tofu Stir-Fry
Pork Carnitas Recipe ~ Instant Pot or Slow Cooker
Roasted Corn
Recipes that Use Whole Roasted Celery Root {Celeriac}
Za'atar Labneh with Crispy Garlic
How to Cook Any Kind of Beans in a Slow Cooker {Crock Pot}
Indian Rice
Crispy Chile Rellenos ~ Fast, Easy, Extra Crispy Method
The BEST Green Chili with Pork Ribs and Hatch Chile
Spanish Potato Soup

Let's Get Lost

Camping on Crystal Beach, Bolivar Peninsula, Texas
Let's Get Lost, January 2023
Winter RV Living ~ Tips for Cold Weather Camping
RV Living FAQs
RVing Across America: RV Road Trip Bucket List
RV Trip Planning One Year at a Time
2023 Travel Schedule
Bryson City and Great Smoky Mountains National Park

New Recipes

Chicken Adobo with Coconut Milk {Filipino Style}
Camping Tacos {Shredded Pork with Pico de Gallo}
Vegan Taco Meat {Tempeh + Veggies}
Vegan Nacho Cheese Sauce Without Cashews
Quinoa Stuffed Acorn Squash
Top 22 Recipes of 2022
Dial Up the Comfort: Favorite Winter Soup Recipes
Creamy Vegan Broccoli Cheese Soup with Crispy Potatoes

Lasagna

The Ultimate Cheesy Lasagna with Sausage and Homemade Marinara
Lasagna Bolognese with Parmesan Béchamel
Lasagna Béchamel with Mushroom Ragù {Meatless}
Asian Short Rib Lasagna

Enchiladas

Enchilada Sauce {Easy & Made with Real Red Chili}
Chicken Enchiladas Verdes {Quick, Easy, and Cheesy}
Black Bean Enchiladas with Creamy Tomatillo Sauce
Cheese Enchilada Casserole {Best Red Chili Sauce}

Camping Recipes

Sheet Pan Greek Meatballs with Tzatziki Sauce
Dutch Oven Pot Pie with Chicken or Turkey and Cheddar Biscuits
Cheesy Stuffed Mushroom Dip
21 Camping Cocktail Recipes

Cocktail Recipes

Pepper Blossom Cocktail ~ Citrus and Jalapeño
Boulevardier Cocktail Recipe {Negroni with Whisky}
Aperol Spritz Cocktail (Spritz Veneziano)
French Pear Martini

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© A Little and A Lot. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words and link back to this post as the original recipe. Some of the links above are affiliate links, which pay me a small commission for my referral at no extra cost to you! Thank you for supporting A Little and A Lot!