Super easy

Fresh Tomatillo Salsa

Use these ingredients in whatever proportion suits your fancy:

Tomatillos  Yellow Onion (red works too) Jalapeño Tomato Cilantro Chopped chipotle peppers Fresh lime juice Herdez Salsa Verde Salt Sugar - just about 1 tsp Garlic powder 

Peel the papery skins off the tomatillos and give them a wash. Then chop into very small pieces.

Remove the seeds from a jalapeño, dice, and toss it in with the tomatillos.

Toss in a chopped tomato...

And some chopped chipotle peppers.

Love these pre-diced chipotle peppers, when I can find them. 

Toss in some chopped yellow onion (red works too) 

Not a fan of raw onions? Use onion powder instead.

And a handful of chopped fresh cilantro. 

“Secret” Ingredient: a bit of Herdez Salsa Verde, which I had in the fridge, and thought, “why not?” Now I don’t want to make fresh salsa without it.

Add fresh lime juice, salt, and garlic powder to taste. Plus, add about 1 teaspoon of sugar, which brightens everything up.

Also delicious on tacos made with homemade pork carnitas.

Also delicious on tacos made with homemade pork carnitas.