How to Cook Any Kind of Beans in a Slow Cooker

 {Crock Pot}

Cooking dried beans in a slow cooker produces richly flavorful, tender beans that will save you money and taste better than anything you'll ever find in a can.


•  Dried beans •  Garlic •  Onion powder •  Salt •  Pepper •  Baking soda


To soak beans in water overnight:

Rinse beans in a colander set in the sink, then place in a large bowl and cover with water.


To cook the beans:

Pour beans into a colander and rinse in the sink for a minute or so. Pour into your slow cooker.


Add remaining ingredients plus 8 cups water, or chicken or vegetable broth. Stir to combine, put the lid on the slow cooker and let cook for 4 hours on high or 6 hours on low.

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