Cheesy Stuffed Mushroom Dip
Stuffed mushroom dip is a creamy, cheesy, deliciously hassle-free appetizer that's perfect for entertaining but can also be a meal unto itself.
• Italian Sausage
• Yellow onion
• Extra virgin olive oil
• Diced mushrooms
• Salt and ground black
• Fresh thyme
Crumble the sausage into your pan and set it over medium-high heat.
Cook the sausage until some of the fat begins to render.
Add some diced onion and cook until the sausage is cooked through.
Scoop the sausage and onions into a bowl, add some oil and butter to the pan, and set it back over medium heat.
Add the mushrooms and cook for about 5 minutes, until they are soft.
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