Vegetarian Recipes
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Curried Roasted Cauliflower Soup with Crispy Fried Mushrooms
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Creamy Red Pepper Sauce
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Caramelized Celery Root Wonton Cups with Date BBQ Sauce and Chili Oil
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Recipes that Use Whole Roasted Celery Root {Celeriac}
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Red Lentil Dal {Quick, Easy, Vegan}
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Homemade Pomegranate Molasses
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Baked Potato Skins with Kimchi Mayo and Gochujang Sauce
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Asian Noodles with Creamy Kimchi Sauce and Fried Eggs
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Mushroom Lasagna with Parmesan Béchamel
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Black Bean Tostadas with Corn Salsa and Enchilada Cream
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Crispy Corn Tortilla Quesadillas {No Recipe Required}
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Simple Roasted Beets {No Recipe Required}
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Almond Salsa with Green Chiles
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Szechuan Tofu Stir-Fry
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Chilli Paneer
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Za'atar Labneh with Crispy Garlic
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Mexican Adobo
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How to Make Labneh Cheese
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How to Make Traditional or Vegan Tzatziki
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Quinoa Stuffed Acorn Squash
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Vegan Pearl Couscous Salad {Packed with Fresh Veggies}
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Jackfruit Curry Bowls
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Miso Butter
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Skillet Vegetable Lasagna with White Sauce
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Coconut Chickpea Curry with Potatoes and Spinach
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Mushroom Ragù
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Creamy Mushroom Pasta
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Mushroom Pizza {3 Cheese with Truffle Oil}
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Crispy Chile Rellenos ~ Fast, Easy, Extra Crispy Method
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Vegan Black Bean Tomato Soup
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Roasted Brussels Sprouts with Red Pepper and Garlic
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Roasted Tomato Sauce with Ripe Summer Tomatoes
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How to Make Baked Potatoes
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10-Minute Au Gratin Potatoes
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Simple Roasted Cabbage
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Slow Cooker French Onion Soup
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Couscous Salad with Spring Veggies and Agrodolce
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Loaded Baked Potato Bar
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Roasted Vegetables
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Coconut Corn Fritters with Chipotle Cilantro Sauce